Emme-Food can provide assistance for the design of new plants, for their realization and subsequent start-up of the production lines. It can also intervene to modify and consequently optimize existing lines, improving both production performance and product quality standards.
Years of research, development and production of raw materials and semi-finished products, combined with an excellent knowledge of the products, allow us to develop the most varied production recipes. The main sectors are those of the production of flavourings and colourings, artisanal and industrial ice cream, soft drinks, stabilizers and emulsifiers, dietary and health products. The study is carried out after a careful evaluation of the customer’s needs and of the market, developing and fine-tuning the products to then proceed to their industrialization.
Emme-Food offers a supply service for natural flavors, essences and extracts for all food industry applications.
Emme-Food has specialized in the sale of enzymes designed specifically for the production of vegetable-derived milks: high-performance functional enzymes, specifically designed for customers’ plants and processing cycles, accurately standardized for optimal process performance.
From the elaboration and drawing up of technical and safety data sheets of the finished products, up to the preparation and application of the work instructions, Emme-Food is a valid support for the realization and maintenance of all the necessary and suitable measures in order to respond to the fulfillment in health, accident prevention, hygiene and food safety matters.